Orange Chicken

Recipe by evelynathens
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine orange juice, sherry, soy sauce, honey, garlic and shallot in a shallow glass dish.
  • Add chicken and turn to coat.
  • Refrigerate overnight, turning once.
  • Place flour in shallow dish.
  • Beat egg in another shallow dish.
  • Remove chicken, reserving marinade.
  • Dip chicken in flour, then in egg, then in flour again.
  • Melt butter with oil in large skillet over medium heat.
  • Add chicken and cook until browned and tender, 3-5 minutes per side.
  • Remove chicken and keep warm.
  • Add reserved marinade to skillet, scraping up any browned bits.
  • Continue cooking until sauce thickens, about 5 minutes.
  • Arrange chicken on platter and pour sauce over.
  • Garnish with orange slices.
  • Serve with steamed rice and asparagus.
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