Orange and Lemon Sugar Cookies

"My favorite sugar cookie recipe was taken from Crisco and I play with it by adding different flavors. This is our favorite version."
 
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Ready In:
39mins
Ingredients:
11
Yields:
48 cookies
Serves:
48
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ingredients

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directions

  • Combine sugar and shortening in large bowl. I use a "cutting" tool. Add eggs, syrup, vanilla, orange, and lemon rind. Blend well.
  • In a seperate bowl, combine flour, baking powder, soda and salt. Stir this well and then gradually add to sugar mixture.
  • Form 4 balls and let chill at least an hour. Lightly flour surface of countertop, top of dough ball, and rolling pin and roll about 1/4 inch thick.
  • Cut shapes and place on cookie sheet 1-2 inches apart.
  • If I'm making small cookies I bake at 375F no longer than 5 minutes and for larger cookies no longer than 9.
  • After these cool I ice them with an icing make from powdered sugar, skim milk, corn syrup and vanilla extract (plus food coloring) and decorate with white cream cheese icing.

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RECIPE SUBMITTED BY

I live in Albuquerque, New Mexico with my two kids, my significant other, Scott, my sister Katy and 2 pets. We stay busy! I'm a speech language pathologist for the Santa Fe Public Schools and work with middle school students. I love to bake but don't like to cook so Scott does most of the cooking. Whatever I cook has to be easy and simple. We add green chile to nearly everything. I keep my favorite recipes in a recipe box but use recipezaar.com all the time.
 
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