A fruity yogurt cake with orange glaze.
Serving Size: 1 (116) g
Servings Per Recipe: 16
Calories: 277.7
Calories from Fat 59 g 21 %
Total Fat 6.6 g 10 %
Saturated Fat 4 g 20 %
Cholesterol 17.2 mg 5 %
Sodium 296 mg 12 %
Total Carbohydrate 51.2 g 17 %
Dietary Fiber 1.3 g 5 %
Sugars 31.9 g 127 %
Protein 4.2 g 8 %