Open-Faced Chicken Parmesan Sandwiches
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 1 boneless skinless chicken breast
- 3⁄4 cup marinara sauce
- 1⁄2 cup part-skim mozzarella cheese
- 2 slices whole wheat bread
- 1 teaspoon italian seasoning
- salt and pepper
directions
- Cut the chicken breast in half.
- Sprinkle the outside of the chicken breast halves with salt, pepper, and italian seasoning.
- Cook on medium-high heat until juices run clear.
- While that is cooking, toast two pieces of whole wheat bread.
- Place the toast on an oven-proof pan, then put the chicken on top of that, and then the mozarella cheese.
- Put the sandwiches in the oven on the broil setting until the cheese is melted.
- While that's browning, heat the sauce in the same pan that the chicken was heated inches Pour this on top of the sandwiches.
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