Olive Paste and Blue Cheese Canapi

Recipe by James Dykstra
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the olives, garlic, pine nuts, and olive oil in the bowl of a processor and chop as finely as possible. [May be prepared ahead]
  • Spread thinly on bread slices.
  • Cover with blue cheese.
  • Decorate with a piece of black olive.
  • Makes 2 canapis per serving.
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