Old Style Lobster Chowder

Recipe by Gwen35
READY IN: 30mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
  • 1
    medium onion, finely chopped
  • 2
    medium potatoes, peeled, small dice
  • 1
    cup water
  • 2
    cups canned lobster, drained
  • 2
    cups whole milk
  • 12
    cup cream (recipe does not indicate butter fat content)
  • 2 -3
    tablespoons butter or 2 -3 tablespoons margarine
  • 1
    teaspoon salt
  • 14
    teaspoon pepper, freshly ground
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DIRECTIONS

  • Combine onions and potatoes in a saucepan with water and cook until potatoes are tender.
  • Chop larger pieces of lobster into small pieces.
  • Add lobster, milk and cream to the potatoes and onions.
  • When heated through (do not allow to boil), add butter and season with salt and pepper, to taste.
  • Serve immediately.
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