Old South Blue Cheese Dressing or Dip

Recipe by Caroline Cooks
READY IN: 1hr 7mins
YIELD: 1 pint
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In food processor, grind onions.
  • Remove; then grind olives.
  • Return onions to processor and add mayo and buttermilk. Pulse until well blended.
  • Add blue cheese crumbles; stir.
  • Pour into jar.
  • Cover and refrigerate at least one hour to blend flavors before serving.
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