Old-Fashioned Maple Walnut Butter Balls

"These little maple balls are so buttery, they just melt in your mouth! Better make a double recipe of the delicious cookies, cause your going to need lots! If you don't have any maple extract on hand, just use 2 tsp vanilla instead, it just won't have the maple flavouring, but they are still great."
 
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photo by Leslie photo by Leslie
photo by Leslie
photo by Leslie photo by Leslie
photo by Leslie photo by Leslie
Ready In:
22mins
Ingredients:
7
Yields:
48 balls
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ingredients

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directions

  • Set oven to 375 degrees.
  • Prepare an ungreased cookie sheet.
  • Cream butter, sugar and maple extract until fluffy.
  • Sift together flour and salt.
  • Add to the creamed mixture; mix well.
  • Stir in walnuts.
  • Shape dough into 1-inch balls.
  • Place on cookie sheet.
  • Bake for 12-15 minutes.
  • Immediately remove with spatula.
  • When still warm, but cool enough to handle, roll baked cookies in powdered sugar.

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Reviews

  1. luv2cookinpa
    so i was looking for this recipe and of course it came up by kitten. I only had peanuts, so i crushed them in the food processor and added them in ! Used vanilla and wha-la!
     
  2. Leslie
    Delicious cookies! I made these exactly as written and they turned out just wonderfully. I was a little bit nervous while mixing as the dough seemed very crumbly, but DO NOT ADJUST!! They came together perfectly for a beautiful addition to my Christmas Tray. Thanks Kitten!
     
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