Oatmeal Turkey Stuffing

Recipe by lawiebe
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dice onion and celery.
  • Melt butter in a large frying pan or sauce pan.
  • Add onion and celery and saute until soft.
  • Add oatmeal and seasonings. My mom uses poutry seasoning and that is really nice too.
  • Stir until well mixed.
  • Moisten with water until clumpy.
  • Gently pack into the turkey cavity bottom and top.
  • Roast the bird as you would with bread stuffing. It smells wonderful.
  • You can also make this as a side dish if you steam it in the pan. Made like that, it's called scurly.
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