Oat and Cashew Waffles
A vegan recipe originally from Leah Leneman's "Easy Vegan Cooking".
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 2cups rolled oats
- 1⁄2cup cashews
- 1pinch salt
- 1teaspoon vegetable oil
- 1cup water
Advertisement
DIRECTIONS
- Put the oats and cashews in a blender and grind.
- Add the salt, oil and water and blend thoroughly.
- Pour the batter in a waffle iron and leave for a few minutes until cooked.
Advertisement