" Not" Lasagna

Recipe by Lorraine of AZ
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1 14
  • 1
    (28 ounce) jar spaghetti sauce
  • 12
    teaspoon italian seasoning
  • 12
    teaspoon garlic salt
  • 1
    (14 ounce) bag frozen cheese ravioli
  • 2
    cups shredded mozzarella cheese
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DIRECTIONS

  • Preheat oven to 350°F.
  • Spray an 8-inch glass baking dish with non-stick spray. Measure 1/2 cup spaghetti sauce from jar and spread evenly on bottom of dish.
  • Brown ground beef in a skillet over medium heat. Drain and return to skillet. Add remaining spaghetti sauce, Italian seasoning and garlic salt. Simmer for 5 minutes.
  • Layer half of ravioli on the sauce in the dish. Spread half of the beef mixture over the ravioli and top with 1 cup of the mozzarella cheese. Repeat layers one more time, ending with cheese. Bake for 1 hour. Allow to stand for 5 minutes before serving.
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