Noodle Kugel with Orange Marmalade

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READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*.
  • Bring a pot of water to boil, then add the egg noodles.
  • Allow them to boil for about 5 minutes, or until*just* al-dente.
  • (Noodles will continue cooking while in the oven.) Drain noodles.
  • Return noodles to (now empty) pot.
  • Add marmalade to noodles.
  • (The hot noodles should melt the marmalade& make it easy to mix)-- Mix well.
  • Whisk sour cream, eggs, cottage cheese, cinnamon, and sugar together in a bowl.
  • When mixture is smooth, add fruit and stir.
  • Pour egg mixture over noodles.
  • Mix well.
  • Spray a 9 x 12 casserole dish with cooking spray.
  • Pour kugel mixture into casserole.
  • Mix topping ingredients together, and sprinkle over kugel.
  • Bake at 350* for 1 hour, or until the top has become crispy.
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