Napa Cabbage Coleslaw
Crisper and lighter than traditional slaw, very nice!! Changed to our liking from B H & G
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INGREDIENTS
Nutrition- 3cups finely shredded napa cabbage
- 1cup finely shredded bok choy
- 2 -3tablespoons very thin sweet red pepper strips
- 1⁄4
- 1tablespoon toasted sesame oil
- 1⁄2
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DIRECTIONS
- In a large mixing bowl combine cabbage, bok choy, and red sweet pepper strips and onion crescents, if using.
- In a small mixing bowl stir together seasoned rice vinegar or white vinegar and seasame oil.
- Toss with the cabbage mixture.
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