Nanny's Bourbon-Baked Beans (Rachael Ray)

Recipe by flower7
READY IN: 1hr
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Heat a large skillet over medium heat and cook bacon until fat begins to render out.
  • Add onion and cook 1 minute.
  • Add mustard, molasses, sugar and chutney and heat through.
  • Add pepper to taste.
  • Stir in beans then pour mixture into a large, lightly greased baking dish.
  • Bake 30 minutes covered.
  • Remove from oven and stir in bourbon.
  • Bake uncovered 15-20 minutes longer until beans are bubbly and thick.
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