Nancy's Banana Bread

Submitted by Jazz Lover

"I don't know who Nancy is, but I have been making this banana bread for about 20 years! I think I got it out of an old cookbook, but it is a super moist banana bread. The key is using bananas that are turning black."

 

• Ready In: 1hr 5mins
• Ingredients: 7
• Yields: 1 bread

ingredients

• 3 bananas, overripe
• 1⁄2 cup sugar
• 1⁄2 cup butter
• 1 egg
• 1 1⁄2 cups flour
• 1 teaspoon baking soda
• salt

directions

1. Mash bananas in a large bowl.
2. Add sugar and mix well.
3. Cut in butter.
4. Add egg and beat slightly.
5. In a separate bowl, mix together flour, baking soda and a dash of salt.
6. Gradually add to banana mixture.
7. Pour into a well-greased loaf pan.
8. Bake in a preheated 350 oven for 45-55 minutes.
9. A toothpick inserted should come out almost clean.