My Grandmother Gittle's Mashed Potatoes -- the Absolute Best

Recipe by petlover
READY IN: 40mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and quarter potatoes then cook in water ( enought to cover and then some) until the potatoes are soft ( abut 25 minutes).
  • Drain and return to pot.
  • Place butter and Sour Cream on top of the hot potatoes-then mash gently-- ( don't overdo it-lumpy is better).
  • Serve-sprinkle salt and pepper and each serving.
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