Mustard-Glazed Chicken Thighs

Name: Mustard-Glazed Chicken Thighs
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4-6 , 4-6 serving(s)
Ingredients: 12 boneless skinless chicken thighs; 2 tablespoons melted coconut oil; 2 tablespoons Dijon mustard; 3/4 teaspoon poultry seasoning; 1/2 teaspoon salt; fresh ground black pepper

Submitted by Walmart

"Delicious baked chicken thighs smothered in a Dijon mustard glaze."

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photo by Walmart

Ready In:: 35mins
Ingredients:: 6
Serves:: 4-6

ingredients

12 boneless skinless chicken thighs
2 tablespoons melted coconut oil
2 tablespoons Dijon mustard
³⁄₄ teaspoon poultry seasoning
¹⁄₂ teaspoon salt
fresh ground black pepper

directions

Preheat the oven to 425°F.
In a small mixing bowl, whisk together the coconut oil, mustard, poultry seasoning and salt.
Arrange the chicken thighs in a 9x12” baking dish. Brush the mustard glaze mixture evenly over the top of each thigh. Add freshly ground black pepper to taste.
Bake uncovered for 30 minutes or until a thermometer reads 165°F when inserted into the center of one of the chicken thighs.
This dish was created by Walmart Mom, Tara Kuczykowski.