Mustard Baked Pork Chops
- Ready In:
- 1hr 30mins
- Preheat oven to 375 degrees.
- Sprinkle chops with salt, pepper and chopped garlic. Spread with mustard on both sides and dredge in flour. Brown in combination butter/olive oil. Drain on paper towel and place in baking dish. Cover with sliced onion, mix Worcestershire and water together and pour over all. Cover tightly with foil and bake for 1 hour or until very tender.
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RECIPE SUBMITTED BY
I'm the mother of three sons and grandmother to five grandchildren. I love to collect tried-and-true recipes and have recently typed and compiled a notebook of the recipes I've collected over the past 40 years. My favorite recipes are Mustard-Baked Pork Chops and Chocolate Delight. I am a conservative Christian woman. I volunteer in the Accounting Department of our church two days a week, and I love helping people. My passion is helping and encouraging people who are going through difficult times in their lives.