Mushroom Torte

Submitted by rosasharn

• Ingredients: 10
• Serves: 20

ingredients

• 10 sheets phyllo pastry
• 8 pints mushrooms, chopped
• 1⁄2 tablespoon garlic
• 2 tablespoons basil, chopped
• salt
• to taste cooking spray
• 1⁄4 cup shallot, chopped
• 1 cup fat free cream cheese
• 1 tablespoon pepper
• 1 package melba toast

directions

1. Defrost phyllo.
2. Chop mushrooms in processor.
3. Saute mushrooms, shallots and garlic. Cook until juice evaporates.
4. Combine with the rest. Lay down a phyllo sheet in a pan.
5. Spray with cooking spray.
6. Repeat 5 more layers.
7. Spoon in mushroom mixture. Add the rest of the phyllo.
8. Bake 15 minutes at 400.

Reviews

[Sherrie-pie]

I made this recipe and it was delicious. However, what do you do with the melba toast? I left it out and it was still nice, though.