Mushroom Curry

Submitted by Tebo3759

"An easy side dish to serve hot or cold. I prefer these cold even when served with a hot meal. A great do ahead dish."

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 3

ingredients

• 3 tablespoons vegetable oil
• 2 medium onions, chopped
• salt
• pepper
• 4 -5 cloves garlic, chopped
• 1 teaspoon cumin
• 1 teaspoon turmeric
• 1⁄2 teaspoon cayenne pepper
• 1 lb mushroom, quartered
• 1 lemon, juice of

directions

1. Heat oil at medium-high and fry onions until brown, about 6 minutes.
2. Reduce heat to medium and add next 5 ingredients.
3. Fry for 1/2 minute.
4. Add mushrooms and stir 6 minutes or until cooked.
5. Add lemon juice.
6. May be served hot or cold.

Reviews

[BettyBoop330]

Have made this twice now, both times with favorable response from the family. I didn't make any changes (for once!) The second time, I served it with cheese tortellini, and sprinkled a little Parmesan on top.

 

[AniSarit]

This is a good basic recipe which requires a bit of oomph to give it that 5 star rating. Next time (there WILL be a next time), I will add chopped cilantro and increase the cayenne a bit. I'm not sure if it requires any other additions, but I will definitely experiment with this great basic recipe, which others may easily find to be a 5 star rating. This really CAN be served both cold or hot, depending on preference, and would go great with a chicken and rice dish. Thanks for posting!