Mr. Food Chocolate Chip Cookie Pizza
I finally found this recipe after looking for it for years! I used to make this for my boys on their birthdays but switched to cinnamon rolls after I misplaced the recipe. I top it with re-whipped store bought frosting and mini m&m's. Printed in the winter 1998 issue of Mr. Food's Easycooking and posted here so I won't lose it again!
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INGREDIENTS
Nutrition- 1⁄2
- 1⁄4cup granulated sugar
- 1⁄2
- 1
- 1teaspoon vanilla extract
- 1 1⁄4cups flour
- 1⁄2teaspoon baking soda
- 6ounces semi-sweet chocolate chips (I use milk chocolate)
- 16ounces frosting
Optional
- 1⁄4
- 1⁄4
- 1⁄4cup chocolate candy
- candy sprinkles
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DIRECTIONS
- Preheat oven to 350 degrees.
- In a large bowl, beat together brown & white sugars, butter, egg and vanilla until creamy.
- Add flour and baking soda, mixing well. The dough will be stiff.
- Stir in chocolate chips.
- Spread evenly on a 12 inch pizza pan.
- Bake 12-15 minutes or until golden brown. (I made this yesterday and mine took 20 minutes in a deep dish pan). It looked a bit undercooked, but after cooling, it made a nice chewy cookie.
- Cool completely.
- Spread frosting over top of cookie, leaving a 1/4 inch border around the edges.
- Sprinkle with optional ingredients if desired.
- Cut into 16 wedges.
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