Moxie's Sumac Salmon

Recipe by winkki
READY IN: 2hrs 8mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle sumac over the fleshy sides of the salmon (not the skin part).
  • Pour balsamic vinegar on top.
  • Marinate refrigerated 30 minutes to 2 hours.
  • Just before cooking, drizzle or spray a light coating of olive oil on the fish, to keep it from sticking.
  • Pan fry, broil, or grill until done.
  • Serve with lemon wedges.
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