Moroccan Orange Salad
This is not just about a salad with oranges, but the colour of the salad is from a combination of beautiful orange foods. Enjoy!
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INGREDIENTS
Nutrition- 3
- 1⁄2
- 2
- 2tablespoons olive oil
- 2tablespoons balsamic vinegar
- 1⁄2lemon, juice of
- 2teaspoons Dijon mustard
- 2tablespoons chopped of fresh mint
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DIRECTIONS
- Divide oranges, cantaloupe and carrots and among 6 salad plates.
- In a small bowl, whisk together oil, vinegar, lemon juice, mustard and mint.
- Drizzle over salads.
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