Moroccan Fish

Recipe by JelsMom
READY IN: 1hr 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Heat oil in skillet & add onion, parsley, sesame seeds, and garlic. Saute until onion is soft.
  • Add tomato paste, lemon juice, cumin, coriander, salt, paprika, cayenne, & water.
  • Stir & heat through.
  • Place fish in 8x8" baking dish & pour sauce over.
  • Bake 30-45 minutes.
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