Montezuma's Revenge

Recipe by Lennie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 11 ingredients (sugar to mole) with the 2 cups of water (you may need to do this on the stove); when all is dissolved, add to a large, heavy cooking pot and keep at a light boil.
  • In a skillet, saute the meat in a little oil; when all is browned, add to the large pot.
  • Add a little more oil to the skillet, then saute the onion and garlic.
  • Add to the large pot, along with the green chiles and the tomato sauce.
  • Bring mixture to a boil, then add the beer.
  • Simmer, uncovered, for 1-1/2 to 2 hours, stirring occasionally.
  • Let stand for 30 minutes and skim off excess grease.
  • Correct seasonings to taste.
  • Thicken with Masa Harina in warm water to suitable consistency.
  • Cover and let stand one hour before serving.
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