Monte Cristo Sandwich

Recipe by Tearanii
READY IN: 19mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Spread one side of each slice of bread with preserves.
  • Layer ham and cheese between the spread side of the bread slices.
  • In a shallow bowl or pie plate, beat together milk and egg white.
  • Coat a nonstick pan or griddle with cooking spray.
  • Heat over medium heat.
  • Dip each sandwich in milk mixture, turning to coat.
  • Place in pan; cook 2 minutes per side or until golden brown and cheese is melted.
  • Sprinkle with powdered sugar.
  • Yield: 2 servings.
Advertisement