Mom's chili...one of the first recipes she taught me.
Serving Size: 1 (423) g
Servings Per Recipe: 12
Calories: 374.4
Calories from Fat 117 g 31 %
Total Fat 13 g 20 %
Saturated Fat 4.7 g 23 %
Cholesterol 51.4 mg 17 %
Sodium 600.8 mg 25 %
Total Carbohydrate 40 g 13 %
Dietary Fiber 11.8 g 47 %
Sugars 7.8 g 31 %
Protein 26.5 g 52 %