Mom's Apple Cider

Submitted by Andrew H.

"This is the apple Cider my mother often made during the holiday season"

 

• Ready In: 2hrs 5mins
• Ingredients: 4
• Yields: 24 cups
• Serves: 6

ingredients

• 1 gallon apple juice
• 1 navel orange
• 6 -10 cloves
• 2 -3 cinnamon sticks

directions

1. add the apple juice to the slow cooker.
2. set slow cooker to low.
3. Cut the orange into a disks about 1/4 inch thick (6 mm) you will need 2-3 of them.
4. push 4-5 Cloves into one of the orange disks (or not but it makes removing them easier).
5. add the cinnamon sticks the bottom.
6. cover.
7. once the cover has condensation on it remove the orange cloves and sticks.
8. Leave on warm while serving.