Mom's Anise Cookies
- Ready In:
- 2hrs 15mins
- Ingredients:
- 7
- Yields:
-
50 cookies
- Serves:
- 10
ingredients
directions
- cream sugar, butter, eggs, milk, anise.
- add flour and baking powder.
- knead dough.
- wrap in saran wrap and chill for 2 hours.
- roll dough using plenty of flour to 1/8 - 1/4 inch thick.
- cut cookie shapes.
- bake 15 min or until edges begin to golden. 350 degrees.
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