Molasses and Cream Coffee

Molasses and Cream Coffee created by AcadiaTwo

Don't overdo it with the molasses, the flavour can be potent. A traditional taste for autumn recipes, making this something to serve at Thanksgiving with your pumpkin pie.

Ready In:
3mins
Serves:
Units:

ingredients

  • 1 12 cups hot coffee
  • 1 teaspoon molasses
  • 18 cup light cream

directions

  • Combine all in a mug.
  • Stir well to dissolve the molasses.
  • Serve hot.
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RECIPE MADE WITH LOVE BY

@Annacia
Contributor
@Annacia
Contributor
"Don't overdo it with the molasses, the flavour can be potent. A traditional taste for autumn recipes, making this something to serve at Thanksgiving with your pumpkin pie."

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  1. Cindi Bauer
    I halved the recipe, and added a 1/2 teaspoon of sugar and topped it with some Reddi Wip. It was delish!
  2. Lucky in Bayview
    I wasn't sure that I liked this much after my first couple sips. But it really grew on me. I imagine it would wonderful with a piece of pumpkin or pecan pie. Thanks for sharing this recipe, I'll be making it again.
  3. AcadiaTwo
    Molasses and Cream Coffee Created by AcadiaTwo
  4. AcadiaTwo
    Molasses and Cream Coffee Created by AcadiaTwo
  5. AcadiaTwo
    What a lovely rendition that brings out the undertones and enhances the coffee perfectly. I add whipped cream I addition to the cream to give the photo more pizzazz. Made for Casual January 2013 Veggie tag.
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