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Caramel Cream Coffee

Caramel Cream Coffee created by Baby Kato

Super easy from Smuckers! Mmmm! I am going to update this to say that like Littlemafia pointed out the amount of caramel seems to be rather a lot so I just usually squeeze it in to taste and in fact have never actually measured it. :) Enjoy!

Ready In:
6mins
Serves:
Yields:
Units:

ingredients

  • 6 ounces brewed hot coffee
  • 5 tablespoons caramel syrup ice cream topping
  • whipped cream
  • ground cinnamon

directions

  • Pour coffee into large mug. Add syrup.
  • Stir until blended.
  • Top with whipped cream and cinnamon.
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RECIPE MADE WITH LOVE BY

@SarahBeth
Contributor
@SarahBeth
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"Super easy from Smuckers! Mmmm! I am going to update this to say that like Littlemafia pointed out the amount of caramel seems to be rather a lot so I just usually squeeze it in to taste and in fact have never actually measured it. :) Enjoy!"
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  1. evelynathens
    Absolute indulgence - and I'm all for that. Who needs that major coffee chain? Thanks.
    Reply
  2. Baby Kato
    What a lovely mug of coffee. It was really tasty. I love caramel ontop of my whipped cream. This was a quick and easy treat. Thanks for sharing. :)
    Reply
  3. Baby Kato
    Caramel Cream Coffee Created by Baby Kato
    Reply
  4. Baby Kato
    Caramel Cream Coffee Created by Baby Kato
    Reply
  5. AcadiaTwo
    Yummy! What a delicious cup of coffee! The caramel syrup blends perfectly with the coffee. I added some fudge ripple ice cream to the top which made it so creamy too. Made for Veg 'N Swap 2010 tag.
    Reply
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