Mixed Fruit Muffins

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READY IN: 40mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 190 degress centigrade.
  • Thoroughly grease muffin pans.
  • Cream the butter or margarine and sugar in a bowl until light and fluffy.
  • Beat in the egg and combine well.
  • Sift the flour with the cinnamon and mixed spice.
  • Add the vinegar to the milk.
  • Stir the flour, mixed fruit and milk into the creamed mixture.
  • Thoroughly mix ingredients together.
  • Fill greased muffin pans three-quarters full and bake in a moderate oven for 20 - 25 minutes or until risen and golden brown in colour.
  • serve warm or cold.
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