Mississippi Caviar

Mississippi Caviar created by kkckimber

Black-eyed peas, black beans, corn, tomatoes, onions and peppers in a zesty dressing. A cool salsa in the hot summer!

Ready In:
2hrs 15mins
Yields:
Units:

ingredients

directions

  • Combine first 11 ingredients (peas through Italian seasoning) in a large bowl. Stir well.
  • Combine dressing mix, oil and vinegar. Pour over pea mixture. Stir well. Chill at least 2 hours.
  • Serve with tortilla chips. Makes about 8 cups.
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RECIPE MADE WITH LOVE BY

@mailbelle
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@mailbelle
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"Black-eyed peas, black beans, corn, tomatoes, onions and peppers in a zesty dressing. A cool salsa in the hot summer!"
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  1. kkckimber
    Mississippi Caviar Created by kkckimber
    Reply
  2. mwelsh9
    This is my absolute favorite version of Mississippi Caviar! The only suggestion I have is to use the Zesty version of italian dressing mix. I had to use it once because I didn't have the regular and found that everyone in my family liked it better.<br/>This is one of those recipes that everyone requests when I'm invited for a gathering or cookout. I serve it with corn chips, but some people I know just eat it as a side dish salad. YUM!!
    Reply
  3. mailbelle
    Black-eyed peas, black beans, corn, tomatoes, onions and peppers in a zesty dressing. A cool salsa in the hot summer!
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