Minty Lamb Lasagna

Recipe by little_wing
READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook onion and garlic until soft.
  • Add lamb to the pan and brown.
  • Add mint salt, pepper, and tomatoes with juice. Bring to a boil, reduce heat, cover the pan and simmer for 30 minutes.
  • Cook lasagna noodles according to package directions, undercooking slightly.
  • Drain and let stand on paper towels until cool.
  • Preheat oven to 350.
  • Combine milk, flour, and butter in a small pan over med-low heat, stirring constantly until sauce thickens.
  • Season with salt and pepper if desired.
  • Coat 13x9 baking dish with cooking spray.
  • Alternate layers of noodles with meat mixture beginning and ending with noodles.
  • Spread white sauce over top and sprinkle evenly with cheese.
  • Bake 40 minutes or until brown and bubbly.
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