Mini Reubens

Recipe by Cristin
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
YIELD: 4 Dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dice corned beef.
  • Mix shredded cheese with beef.
  • Drain sauerkraut well.
  • Dice and add to cheese/beef mixture.
  • Add enough mayo to moisten the cheese mixture.
  • Add horseradish.
  • Spread a think layer of mustard on each slice of party rye bread (only on one side of the bread).
  • Add a layer of the cheese corned beef mixture.
  • Place mini-reubens on a cookie sheet.
  • Put under the broiler for 3-4 minutes or until hot and bubbly and cheese is melted.
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