Mincemeat Bars
A tasty and easily-prepared addition to your holiday feast!
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INGREDIENTS
Nutrition- 2
- 1cup sugar
- 1⁄2teaspoon baking soda
- 1⁄2teaspoon salt
- 1⁄2cup vegetable oil
- 1⁄4cup milk
- 1(28 ounce) jar ready-to-use mincemeat
- 1cup chopped nuts
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DIRECTIONS
- Preheat oven to 400°F.
- In large bowl, mix dry ingredients.
- Add the oil and milk, stirring until mixture is well moistened and crumbly.
- Reserving 1 cup of the mixture, press the remainder into 9"x13" baking dish; spread with mince meat.
- Sprinkle evenly with remaining mixture and nuts.
- Bake 30 minutes or until golden brown.
- Cut into bars.
- Store, loosely covered, at room temperature.
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