Tasty Asian Tomato Salad
photo by JustJanS
- Ready In:
- 6mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 4 large tomatoes, Sliced
- 1⁄8 cup lemon juice
- 1 tablespoon of fresh mint, chopped
- 3 spring onions, chopped small
- 1⁄4 teaspoon chili powder
- salt, just a sprinkle
directions
- Mix lemon juice, chili, mint and onions together.
- Add the sliced tomato making sure that the slices are well covered with the marinade and sprinkle with salt.
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Reviews
-
Nice and fresh tasting, although it was a bit too acidic with nothing to counter the lemon juice. So I just added 1 tsp. of sugar to balance. I had a mixture of yellow and red tomatoes from our garden, and added some chopped cucumber for crunch! Thanks for a nice summer salad recipe! Will make again, with the little adjustments.
-
Russ and I both loved this thanks Joy. I took note of the other reviews and made the dressing with 2/3 of the lemon-after tasting it, I added in the rest!! I think the secret to this delicious salad is good tomatoes (mine were beauties bought at the farm gate), and maybe a little more salt than a pinch (I'd guess I used about half a teaspoon)-it seems to work well with the chilli and lemon and lift them both. I added a pinch of sugar to it too.
RECIPE SUBMITTED BY
JoyfulCook
United Kingdom
We now reside back in England after returning from Australia after most of our working life there. I have been fortunate enough to have lived in many countries when I was younger and therefore many of my recipes reflect this! Love to cook. love to travel too