Mia's Incredible Brown Rice
photo by Papagayita
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
3 cups
- Serves:
- 6
ingredients
- 1 cup short grain brown rice (organic if possible)
- 1 1⁄4 cups water
- 2 garlic cloves, minced
- 1 chicken bouillon cube
- 1 tablespoon butter
- 1 teaspoon olive oil
directions
- Sauté rice with olive oil until the grains begin to turn opaque in a large pot with a tight fitting lid.
- Add water, bouillon cube, and butter.
- Bring to a boil, reduce heat, cover, and simmer for approximately 20 minutes.
- Add minced garlic and replace lid. Cook for another 10-15 minutes tasting rice for doneness.
- You can cook it longer (up to 50 minutes) but I prefer a slightly chewy, nutty texture.
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RECIPE SUBMITTED BY
I'm an organic-farm raised, free-range, traveler. Epicure, anthropologist, goat herder, professional baker, TV free.