Mexican Tamale Pie

Recipe by Scarycarrie_ca
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring 2 cups of water and the salt to a boil, slowly add cornmeal, stirring constantly.
  • Cover and lower the heat and continue cooking for 10 minutes, stirring often.
  • Put the next 9 ingredients into a medium to large saucepan.
  • Simmer for 15-20 minutes, until vegetables are cooked and onions are glassy.
  • Spread the cornmeal mixture into the bottom of a 9x13 ungreased pan.
  • Spoon vegetable mixture over the cornmeal.
  • Bake in a 350F oven for 25 minutes.
  • Sprinkle cheese on top and cook for 5 more minutes.
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