Mexican Lasagna

READY IN: 2hrs
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook/crumble beef, onion, and garlic until beef is browned; drain well.
  • Combine beef mixture, beans, chili powder oregano, cumin, salt, and pepper.
  • Place layer of uncooked lasagna noodles in bottom on 13 x 9 baking dish.
  • Spread half ot the beef mixture over the noodles.
  • Top with more noodles and remaining beef mixture.
  • Cover with remaining noodles.
  • Combine water and salsa and pour over top.
  • Cover tightly with foil and bake at 350 degrees for 1 1/2 hours or until noodles are tender.
  • Top with cheese and bake uncovered for 5-10 minutes until cheese is melted.
  • Top with sour cream, green onions, and olives.
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