This can be prepared in a crock pot or on the stove. I would suggest not adding the chicken until the last hr or so to prevent over cooking.
Serving Size: 1 (298) g
Servings Per Recipe: 10
Calories: 260.5
Calories from Fat 49 g 19 %
Total Fat 5.5 g 8 %
Saturated Fat 1.4 g 7 %
Cholesterol 29.1 mg 9 %
Sodium 592.4 mg 24 %
Total Carbohydrate 36.9 g 12 %
Dietary Fiber 10.1 g 40 %
Sugars 6.7 g 26 %
Protein 19.1 g 38 %