Melt-In-Your-Mouth Warm Lemon Pudding
photo by NoraMarie
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 1 cup sugar
- 1⁄4 cup flour
- 1⁄8 teaspoon salt
- 1⁄3 cup lemon juice
- 2 grated lemons, rind of (approx. 5 tbsp)
- 3 egg yolks
- 1 1⁄2 cups milk
- 2 tablespoons melted butter
- 3 egg whites
directions
- Combine sugar, flour, salt, lemon juice and grated lemon rind.
- Add egg yolks which have been well beaten, the milk and melted butter.
- Last, fold in egg whites which have also been well beaten.
- Put ingredients into a buttered 9" baking dish which has been set in a larger pan containing about 1" of hot water.
- (both pans will go into the oven.) Bake for 45 minutes at 325 degrees F.
- Remove baking dish at once from hot water and allow to cool before serving.
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RECIPE SUBMITTED BY
MadzMom
United States