Meatloaf - Fabulous - 30 Minute Meal

Submitted by seajayh

"Delicious meatloaf! This is now my favorite way of making this dish. My hubby doesn't usually like meatloaf, but "loves" this one. Wonderful texture - great flavor, try it, you will love it. I tried this after a neighbor gave me a recipe, I didn't have 3 of the ingredients so I improvised - the new version is lots better than the original!"

 

• Ready In: 29mins
• Ingredients: 9
• Serves: 8

ingredients

• 2 lbs ground beef
• 3 slices herbed toast (see below)
• 1 1⁄2 cups beef broth
• 1 1⁄2 teaspoons onion flakes
• 1⁄2 teaspoon onion powder
• salt and pepper (I use a generous amount of both)

• topping

• 1⁄2 cup ketchup
• 1⁄4 cup brown sugar
• 2 teaspoons honey mustard

directions

1. Toast 3 slices of bread, butter and sprinkle with garlic powder, garlic salt and oregano - allow to sit approximately 10 minutes.
2. Mix toast with beef broth and seasonings in a medium bowl. After well mixed add ground beef. Mix only until well combined.
3. Pat meat mixture into an 8x8x4 glass baking dish.
4. Microwave on high for 7 minutes, drain off juices, microwave another 5 minutes on high. Again drain off juices.
5. While meatloaf is cooking, combine topping ingredients.
6. Frost cooked meatloaf with topping mixture. Microwave an additional 5 minutes on high.
7. Allow meatloaf to sit 10 minutes before serving.
8. Enjoy!