Meatloaf
"This is a recipe that I received from my husband's mom. I never thought I would like meatloaf, but I absolutely love this one. It is simple and fast, especially when you don't have a ton of time to devote to supper that night."
photo by ShortieNJ
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 2 lbs ground beef
- 1 (1 1/4 ounce) package onion soup mix
- 2⁄3 cup dry plain breadcrumbs
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon sage
- 2 teaspoons Worcestershire sauce
- 2 eggs
- 1⁄3 cup milk
- 3 tablespoons steak sauce
directions
- Mix altogether, put in loaf pan.
- Bake at 350°F for 1 to 2 hours. Let sit 10 minutes.
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Reviews
-
This was so easy and good...just a tad salty for my taste - next time maybe I'd cut the worcestershire a bit...but, even my super picky boyfriend loved it - amazing when we end a meal in agreement...this is a keeper. Thanks. Made for PAC Fall 2009 -
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It was delicious! The rest of the family loved. I made it exactly as printed. I baked it for about 1 hour 10 minutes and it was done. Will definately make again. -
Please tell your DH's mother, thank you for this wonderful recipe!!! It is now, one of my top 2 meat loaf recipes. It has so much flavor to it. I just Italian breadcrumbs as that is what I had open. I'll be making this recipe many, many more times in the future! I adopted this chef for the *Spring PAC 2008* game -
Excellent. Added a few onion flakes and used two slices bread dried in oven for half recipe. Also, used a catchup, brown sugar, red-wine vinegar glaze. Thank you Mrs.J -
Just finished baking this and WOW what a great recipe! I agree maybe a tad salty-will cut that out next time because of the worcestershire sauce...but the tase and flavor is amazing! Thanks for posting this one. I am saving this in favorites!!
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RECIPE SUBMITTED BY
I am wife to my hunky hubby Chris. I am also a stay at home, extended breasfeeding, extended rear facing, delay/anti vax, babywearing, homemade baby food making, and cloth diapering mama to the most beautiful and precious 21 month old little girl out there. We are expecting our second child in May. We are also adopting a child hopefully in the near future (check out our website for additional information).
Since having my daughter, Zoelle, I have decided I need to teach myself to cook. In the past, I have always been busy with school, but now that I am home, I have the time, so I must learn. My hubby has a passion for cooking and has always watched the cooking shows. I have picked up on that passion and done my best to experiment and have fun with cooking. We often cook together and that is one of the highlights of my day.
I have learned that I prefer to bake over cook any day, but that if I want to keep a waistline, I must cook!
I like to try cooking and baking fancy things. I have a huge desire to make my daughter a fancy one year old birthday cake. Just for the fun of it, I know she won't remember...but I will! Edited to add: I did this! :)
