These are really tasty meatballs! The gravy is super easy and would be great with mashed potatoes. As usual I use venison. I think this would be a good recipe for OAMC-to make the meatballs ahead and freeze until needed.
Serving Size: 1 (262) g
Servings Per Recipe: 4
Calories: 499.7
Calories from Fat 283 g 57 %
Total Fat 31.5 g 48 %
Saturated Fat 11.7 g 58 %
Cholesterol 201.3 mg 67 %
Sodium 1924.7 mg 80 %
Total Carbohydrate 21.8 g 7 %
Dietary Fiber 0.4 g 1 %
Sugars 2.4 g 9 %
Protein 31.1 g 62 %