Mccormick's Apple & Sage Pork Chops

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, all of the spices and salt (if using) in small bowl. Sprinkle both sides of pork chopes with 1 tablespoon of the seasoned flour.
  • Cook pork chops in hot oil in large skillet on medium-high heat until browned on both sides. Remove from skillet.
  • Add onion to skillet; cook and stir 3 minutes or until tender.
  • Add apples; cook and stir 2 minutes.
  • Stir in juice or cider, sugar and remaining seasoned flour until well mixed.
  • Return pork chops to skillet.
  • Bring to a boil. Reduce heat to low; cover and simmer 5 minutes or until desired dones.
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