Mashed Potato Candy

"a favorite recipe here at Christmas. One of my grandmothers recipes dating back to early 1900s"
 
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Ready In:
25mins
Ingredients:
9
Yields:
2 dozen
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ingredients

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directions

  • Place sugar, salt, coconut in bowl with softened butter.
  • Add potatoes and vanilla and mix well by hand.
  • Pack mixture into 9 x 13 pan.
  • Cool in fridge.
  • Cut into 1 1/2 inch squares.
  • Melt chocolate, chocolate chips and paraffin wax -- stirring til no lumps appear. (ALWAYS exercise caution when heating paraffin -- I use a large well washed tin can and put it in the double boiler).
  • Using a toothpick, dip the squares in melted chocolate and place on waxed paper to set.

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Reviews

  1. "OoOOooo" This recipe is near exact to what my Mom used to make, and lost many years ago and thought we would never find it again!! It figures I would find it on Zar, lol! Now we can make it over & over again ~ thank you SO much, Northern Reflections, for sharing it...(hmm, I'm a "northern gal" too, kind'a makes ya wonder if its a northern thing ;)
     
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RECIPE SUBMITTED BY

I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.
 
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