Mary's Baked Beans

"Family recipe handed down to me. The Best Baked Beans ever. Put them in a crock pot and forget about em!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
13
Serves:
10-12
Advertisement

ingredients

Advertisement

directions

  • Mix all together and put them in a crock pot.
  • High to cook under 1-2 hours; Low to cook all day!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I made quite a few changes to this recipe to suit what I was looking for (and not finding). I decided to omit the bacon, for frugality's sake. I cut the sugars in half. In doing so, I neglected to cut the salt, which made the finished dish far too salty. In fairness, I think the amount of salt called far would have been ridiculous even if I hadn't made any other changes, especially when considering the salt in the bacon. I used 2 cans of pinto beans and 1 can of kidney beans. I then added another can of beans in an effort to reduce salt, and because I wanted to use more beans. I won't give stars in case this was my fault. But I don't really think I will try this recipe again. I don't trust my changes, but I don't trust the original recipe, either.
     
Advertisement

RECIPE SUBMITTED BY

I live in Topeka, KS. I LOVE TO COOK! However, I get alot of my ideas from family recipe books, and my favorite HAMBURGER cookbook. It's my lifesaver most the time. I do a lot of Rachael Ray recipes, and I do a lot of recipes that don't have a lot of ingredients in them and don't have a long complicated process to do. I love to spend time with family and do outdoor things. Except when it gets cold or icy. Then I hibernate in my house and just cook! I don't know if I have any hobbies yet, but I enjoy decorating and party/planning. I like taking pictures too. Well, that's about all I can think of.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes