Marshmallow "Truffles"

Submitted by Meganlovespie

"From the dark chocolaty outside, you’d never expect such a fluffy inside. A surprising mix that's doubly delectable. And it's prepped in just 10 minutes, sprinkles and all."

 

• Ready In: 20mins
• Ingredients: 3
• Serves: 10

ingredients

• 1 (7 ounce) container baker's dark semi-sweet dipping chocolate
• 20 jet-puffed marshmallows
• 1⁄4 cup multi-colored candy sprinkles

directions

1. MICROWAVE chocolate as directed on package.
2. DIP marshmallows, 1 at a time, in chocolate, turning to evenly coat each marshmallow. Gently shake off excess chocolate.
3. PLACE in single layer on sheet of waxed paper; top with sprinkles Refrigerate 20 minute or until chocolate is firm.