Marshmallow Drops (No-Bake)

Recipe by Sweet PQ
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READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter and sugar in a heavy saucepan. Remove from heat & add the eggs. Return to heat. Cook and stir over "medium" until mixture is thick and bubbly (should take about 2 minutes).
  • Remove from heat and let stand for 25 minutes at room temperature, stirring once or twice. If you are adding peanut butter, do so at this point.
  • Stir in the vanilla, then the graham cracker crumbs.
  • Blend in the marshmallows, nuts and coconut.
  • Drop rounded teaspoons onto waxed paper lined cookie sheet.
  • Store in refrigerator.
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